Chicken Keema 500g

Description

Chicken Keema, also known as chicken mince or ground chicken, is a highly versatile and popular poultry product, particularly in Indian and South Asian cuisine, but its uses extend globally. It’s essentially finely ground or chopped chicken meat, typically made from boneless chicken breast fillets or a mix of breast and thigh meat for a richer flavor and juicier texture.

Here’s a comprehensive product description for Chicken Keema:

Sneha Fresh Chicken Keema

Description: Our Sneha Fresh Chicken Keema offers premium quality, finely minced chicken meat, perfect for a wide array of culinary creations. Made from carefully selected boneless chicken, it provides a lean, high-protein option that is both delicious and incredibly versatile. Its consistent texture ensures even cooking and excellent absorption of flavors, making it a favorite for quick and hearty meals.

Key Features:

• Premium Quality: Sourced from healthy, well-raised chickens, ensuring superior taste and texture.
• Finely Minced: Uniformly ground for quick and even cooking, and ideal for blending with spices and other ingredients.
• Lean Protein Source: High in protein, essential vitamins (like B6 and B12), and minerals (such as selenium and phosphorus), making it a nutritious choice for a balanced diet. It’s naturally low in saturated fat, especially when prepared from lean cuts.
• Versatile: An incredibly adaptable ingredient that can be used in countless dishes across various cuisines.
• Hygienically Processed: Prepared and packaged under strict hygiene standards to ensure freshness and safety.
• Halal Certified (if applicable): (Specify if the product holds Halal certification, as many brands in India do.)
• Available in Various Pack Sizes: Conveniently packed in quantities like 250g, 500g, 1kg, etc., to suit individual and family needs.
• Fresh or Chilled: Delivered fresh or chilled to maintain optimal quality. (Mention if frozen options are also available.)

Ideal For:

Chicken Keema is a culinary chameleon, perfect for:

• Traditional Indian & South Asian Dishes:
  • Keema Curry/Masala: A flavorful spiced curry, often cooked with peas (Keema Matar) or potatoes (Aloo Keema).
  • Keema Pav: A popular street food, served with buttered pav (soft bread rolls).
  • Stuffings: Ideal for samosas, parathas, cutlets, kachoris, and stuffed bell peppers.
  • Biryani/Pulao: Adds a unique texture and richness to rice dishes.
  • Kebabs & Koftas: Forms the base for juicy chicken seekh kebabs, koftas (meatballs), and patties.
• International Cuisine:
  • Pasta Sauces: A leaner alternative to ground beef for Bolognese or other meat sauces.
  • Tacos, Burritos & Wraps: A fantastic filling for Mexican-inspired dishes.
  • Stir-fries: Quick-cooking and easily blends with vegetables and Asian sauces.
  • Meatballs & Burgers: Creates light and flavorful meatballs or burger patties.
  • Omelets & Frittatas: Adds a protein boost to breakfast or brunch items.

Storage Instructions:

• Keep refrigerated at 0-4°C.
• Consume within 1 day of purchase or by the ‘Use By’ date mentioned on the pack.
• For longer storage, freeze immediately upon receiving. Thaw thoroughly in the refrigerator before cooking.

Usage Tip: For best results, rinse the keema lightly with fresh water before cooking, especially if not pre-cleaned by the supplier. Avoid over-washing to retain flavor and texture.

With our Fresh Chicken Keema, you can effortlessly create wholesome, delicious, and diverse meals that cater to every palate!